Sacramento, March 23, 2012—
HOW NICE TO STOP in at a favorite restaurant for a favorite dish! We're in California's capital for a couple of days, and can't resist The Waterboy, where I have a Salade Lyonnaise — perfectly authentic, though listed less specifically on the menu. (Well, and incorporating the finest possible shavings of Parmesan cheese.)
And after that, well-chosen, perfectly prepared pork loin with a few scraps of shoulder thrown in, with potatoes, onions, greens, and artichokes in aïoli. Impeccable.
Rosé, Château Rouet, nv
•The Waterboy, 2000 Capitol Avenue, Sacramento; 916.498.9891
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