Friday, June 18, 2010

Sardines

Eastside Road, June 18, 2010 —
TO THE CITY today — Berkeley, I mean — for one thing and another, so we took time for a bite while waiting for the commute traffic to clear before hitting the road home.







For me it was grilled sardines served on a bed of Gypsy peppers à la grecque. Delicious. And then a square of polenta with mascarpone and Parmegiana. Delicious again.
Arneis, Porello, 2009
  • Corso, 1788 Shattuck Ave., Berkeley; tel. 510.704.8004; www.trattoriacorso.com

  • 1 comment:

    Curtis Faville said...

    The sardines there are one of our favorites too.