Monday, April 20, 2009

Left over leftovers

Eastside Road, Healdsburg, April 20, 2009—

THE FUNNY THING IS, leftovers or not, it turns out to be the sixth day running that we eat fish, because there was a teeny bit of fusilli with anchovies left over, and some potatoes and carrots, and of course we had green salad. And tomorrow we're on the road, a couple of weeks or so of eating elsewhere.
Côtes du Ventoux rouge, "La Ferme Julien," 2007

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